Sour Cream Apple Pecan Pie |
Mix:
1 cup sourcream
1 tsp vanilla
1 tsp lemon juice
Peel core and slice 4-6 apples.... slice thin... then mix with the sourcream mixture.
Dump in pie crust.... bake on 400 for 30 minutes.... then kick the oven down to 350... bake 20 minutes longer....
Meanwhile mix:
1 cup flour
1/2 cup packed brown sugar
1/2 sugar
6 Tbs melted butter
1/4 tsp salt
1/2 tsp cinnamon
1/2 cup pecans chopped
Crumble the topping on the pie and bake another 20 minutes... allow to cool... serve warm... delish :)
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