Tuesday, August 24, 2010

Reese's Layered Pie

Oreo Crust

1st Layer... Melted Reese's cups...(I didn't measure, you can't go wrong though)

2nd Layer: (Mix together then layer on the 1st layer)
1/2 C Peanut butter
4 oz cream cream (softened)
1/4 C sugar
1/3 tub of cool whip (Large container)

3rd Layer (again mix these together and then layer)
package of chocolate pudding mix
1/3 tub of cool whip

4th layer
1/3 tub cool whip (this should be the remaining if you did it right :)

drizzle the top with melted chocolate for a pretty effect or garnish with reese's cups :)

refrigerate about 4 hours or overnight before serving

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