Tuesday, May 12, 2009

Pizza Mac

1 lb. ground beef
1 cup elbow macaroni
1 jar Pizza Sauce (or use homemade)
1 cup water (add a touch more if needed)
mozzarella cheese (for topping)
pepperoni slices
salt & pepper to taste
garlic to taste
3 onion to taste (or make your own)

The best part about this is that it is cooked and served in one pot! I like to use a large iron skillet (something that is oven safe).

Brown ground beef, drain. Add macaroni, pizza sauce, & water. cover and simmer until pasta is cooked tender. add seasonings. stir.... Then top with mozzarella cheese over entire top.... add pepperoni (like you would a pizza). You may add other pizza toppings as you wish.

Transfer to oven on broil a few minutes to melt cheese. Serve in skillet. Fun for the kids! Pretty tasty for adults too!

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